Roasted Garlic Butter Parmesan Potatoes

 pounds (1.5 kg) baby red potatoes, washed and quartered

olive oil

 large cloves of garlic finely chopped or minced

Salt and fresh cracked black pepper

Italian seasoning

 cup fresh grated Parmesan cheese

 cup unsalted butter

Fresh chopped parsley, for garnish

crisp bacon bits (optional)