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Skillet Sausage and Butternut Squash

Thyme for Cooking, Blog
  • 30 minutes
  • Serves

INGREDIENTS

3

– 4 smoked sausages, 12oz (360gr) total weight, cut into 1/2″ lengths

12 oz

butternut squash, cut into chunks

4

– 5 large shallots, cut into wedges

1

tbs olive oil

1 tsp

paprika

1 tsp

cumin

2 tsp

Balsamic vinegar

2 tsp

tamara or soy sauce