INGREDIENTS
2
pkg whole-grain naan
1 tbsp
jarred minced garlic
2 tbsp
olive oil
2
pkg baby spinach
1
carton olive-and-red-pepper cream cheese spread
1 1/2 cups
shredded rotisserie chicken (without skin)
1/2 cup
sliced roasted red peppers
1/2 cup
crumbled feta cheese
1/4 tsp
freshly ground pepper