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Drunken Potato and Kale Soup

LoveandZest
  • minutes
  • Serves 8

INGREDIENTS

3

Carrots, large

1 tbsp

Garlic

2 cups

Kale

1

Yellow onion

10

Yukon potatoes, small small

1/2 tsp

Sea salt

1 tsp

Olive oil

1

bottle Beer

4 cups

Water

4

packets Sodium free bouillon packets or cubes