Vegan Roasted Butternut Squash Soup

chopped butternut squash ((a small squash about 1.75 lbs))

chopped shallots

garlic (, medium sized (adjust for your preferred garlic flavor))

smoked paprika

sea salt

sprigs thyme (, about a 1 inch diameter bunch (see note))

lite coconut milk (, one 13.66 fluid ounce can (403 ml))

veggie broth (, low sodium if needed)

Smoky Garlic Pumpkin Seeds