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Cold Spaghetti Salad With Balsamic Tofu

earthofmaria
  • 20 minutes
  • Serves 4

INGREDIENTS

2 tsp

Basil, dried

1/2

Cucumber, large

2

Garlic cloves, large

1

Green bell pepper, large

1

large handful Greens, mixed

1

Lemon, juice of

1

Red onion, medium

1

Sweet potato, large

5

Vine tomatoes, large

4 tbsp

Soy yoghurt

280 g

Tofu, firm

4 tbsp

Agave nectar

4 tbsp

Balsamic vinegar

4 tbsp

Gluten-free soy sauce

1

large handful Green olives, pitted

8 tbsp

Tahini

400 g

Spaghetti

1

Himalayan pink salt

1 tbsp

Paprika

4 tbsp

Plant milk