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Pumpkin Cheesecake

Fiona
  • 90 minutes
  • Serves 12

INGREDIENTS

1/2 tsp

Ginger, ground

1 3/4 cups

Pumpkin puree

4

Eggs, large

3 tbsp

Brown sugar, light

1/2 cup

Brown sugar, packed

1 1/2 tsp

Cinnamon

1/4 tsp

Cloves, ground

3/4 cup

Granulated sugar

1/4 tsp

Nutmeg

1/4 tsp

Salt, coarse

1 tsp

Vanilla extract

3/4 cup

White sugar

1 1/3 cups

Graham cracker crumbs

20 oz

Brick style cream cheese

6 tbsp

Butter

4 tbsp

Butter, unsalted

3 tbsp

Sour cream

1/3 cup

Whipping cream