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Chicken and Mushroom Fricassee

Tastes Lovely
  • 45 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts

1 tbsp

butter

1 tbsp

olive oil

1 lb

cremini mushrooms, caps wiped clean and cut 1/4" thick

1

medium onion, diced (about 1 cup)

1/4 cup

dry white wine

1 tbsp

unbleached all-purpose flour

1

medium garlic clove, grated or minced

1 1/2 cups

chicken stock

1/3 cup

sour cream

1

egg yolk

2 tsp

lemon juice (about half a lemon)

2 tbsp

chopped parsley

1 person Recommend This Recipe