Roasted Delicata Squash, Sweet Potato and Cranberry (Whole30, Paleo, GF)

INGREDIENTS

delicata squash, ends trimmed and seeds scraped out and then sliced into rings

medium sweet potatoes, peeled or unpeeled, cut into 1/4" thick slices

1 cup

fresh cranberries (more or less depending on preference)

3 tbsp

melted ghee

1 tbsp

olive oil

1 1/2 tsp

cinnamon

1 tsp

dried thyme

1 tsp

pumpkin pie spice

1/2 tsp

salt

Crushed pecans or sliced roasted almonds to top