Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
Pork tenderloin
6
Carrots, medium
3 cloves
Garlic
1
1-inch piece Ginger, fresh
1
Onion, medium
1
Red bell pepper, medium
12
Spears asparagus, medium-size
1/3 cup
Barbecue sauce, smokey
6 tbsp
Honey
7 1/2 tbsp
Soy sauce
2 tsp
Sriracha sauce
2 tbsp
Brown sugar, dark
3 1/2 tbsp
Cornstarch
3 1/2 tbsp
Rice vinegar
2 tsp
Sesame oil
1/2 cup
Cashew, salted halves
2/3 cup
Pineapple juice, unsweetened