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Asian Salmon Burgers with Wasabi Mayonnaise

The Food Charlatan
  • 2018 minutes
  • Serves 8

INGREDIENTS

2

lbs Salmon, fillets

1

Avocado

1

bunch Green onions

1

Lettuce, red leaves

1

Tomato

3/4 cup

Mayonnaise

1 tbsp

Wasabi sauce

1

Oil

1

Buns, Whole wheat or white toasted

1 3/4 cups

Panko breadcrumbs

1

Cucumber salad, Asian

1 tablespoon pickling liquid from a jar of pickled ginger (Gari)*