INGREDIENTS
1/2 cup
butter (room temperature)
1
and 1/4 cup light brown sugar
1 tsp
baking soda
3/4 tsp
ground cinnamon
1/8 tsp
nutmeg
1/8 tsp
cloves
1/4 tsp
salt
1
large egg
1/2 cup
milk
2
and 1/2 cups all purpose flour
1 cup
peeled and shredded apple (tart is better. I used Granny Smith)
6 oz
cream cheese (softened)
1/2 cup
butter (room temperature)
1/2 tbsp
vanilla extract
1/3 cup
butterscotch ice cream topping
4 cups
powdered sugar