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Chocolate Chip Scones

Sally's Baking Addiction
  • 45 minutes
  • Serves 8

INGREDIENTS

1

Egg, large

1

1 heaping cup (180g) mini semi-sweet chocolate chips, mini

2 cups

All-purpose flour

2 1/2 tsp

Baking powder

1/2 cup

Brown sugar, packed light or dark

1 tsp

Cinnamon, ground

1/2 tsp

Salt

1 tsp

Vanilla extract

1/2 cup

(1 stick; 115g) unsalted butter, unsalted frozen

1/2 cup

Heavy cream