INGREDIENTS
20 oz
fresh spinach ((about 1 1/2 pounds))
5 tbsp
butter
1
onion (finely chopped)
4 cloves
garlic (crushed)
1/4 cup
flour
2 cups
half and half ((or whole milk))
kosher salt (to taste)
ground black pepper (to taste)
1/2 cup
Parmesan cheese ((fresh, shredded-- not the powdered kind))
1/2 cup
Mozzarella cheese
5
wedges Creamy Swiss (Laughing Cow) ((or 4 oz. cream cheese))