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Smoky Ground Beef Burrito Bowls

Jodi
  • minutes
  • Serves 5

INGREDIENTS

1 1/2

lbs ground beef

1 1/2 tsp

cumin

1 tsp

smoked paprika

1/2 tsp

salt

1/4 tsp

pepper

1

to 2 tablespoons chipotle pepper in adobo sauce, chopped

1/4 cup

water

1 cup

grated Monetery jack cheese

2 cups

cooked rice

Juice of half a lime

1/2 cup

chopped fresh cilantro

Zest of 1 lime

1/4

to 1/2 teaspoon salt

Fresh pico de gallo (or salsa)

Black beans (1 or 2 cans)

Guacamole (or diced avocado is fine)

Grated cheddar cheese

Tortilla chips

Sour Cream