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Favoreats LLC

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Creamy Horseradish Chicken Breast

The Flying Chef
  • 30 minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts

1 tbsp

Dill, fresh

2

Garlic cloves

3

Green onions

1 tsp

Dijon mustard

2 tbsp

Horseradish, prepared

2 tsp

Lemon juice

1 tbsp

Olive oil

2/3 cup

Cream

2 tbsp

White wine, dry