INGREDIENTS
2/3 cup
Non-dairy milk
1 tsp
Baking soda
1 cup
Cane sugar, organic
1/2 cup
Cocoa powder, unsweetened
1 cup
Confectioner's sugar
1 1/2 cups
Gluten free flour blend
1/2 tsp
Salt
1/2 tsp
Vanilla extract, pure
1/3 cup
Canola oil, organic
1 tsp
Vinegar
3 tbsp
Vanilla coconut milk yogurt
1 tbsp
Water