INGREDIENTS
5
uncooked flour tortillas (8-inch)
vegetable oil
1 1/2 lb
chicken breasts (boneless, skinless) (cubed)
1/4 cup
honey
1/4 cup
soy sauce
2 tbsp
vinegar (apple cider or rice)
1/2 tsp
ginger powder (or minced fresh)
2 cloves
garlic (minced)
1 tbsp
cornstarch
salt and pepper
2 cups
broccoli (cut into florets, optional)