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Roasted Brussels Spouts {Two Ways in One}

Averie Cooks
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Brussels sprouts, trimmed and halved

3 tbsp

toasted sesame oil

3 tbsp

Thai Kitchen Sweet Red Chili Sauce, plus more if desired

1 tsp

McCormick Garlic Powder

1 tsp

McCormick Black Pepper or McCormick Black & White Pepper, or to taste

1/2 tsp

McCormick Crushed Red Pepper, or to taste

1 lb

Brussels sprouts, trimmed and halved

3 tbsp

olive oil

1 tsp

McCormick Ground Sage

1 tsp

McCormick Ground Thyme

1 tsp

McCormick Sea Salt, or to taste

1 tsp

McCormick Black Pepper or McCormick Black & White Pepper, or to taste