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Favoreats LLC

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Cinnamon Croissant French Toast Bake

Tristin Rieken
  • 65 minutes
  • Serves 12

INGREDIENTS

6

Eggs, large

1 tsp

Cinnamon

1/8 tsp

Nutmeg

1/4 tsp

Sea salt

16 oz

Croissants, day old plain

1 can

Eagle brand sweetened condensed milk

1 3/4 cups

Whole milk