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Favoreats

Favoreats LLC

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Garlic Baked Potato Wedges

Amy
  • 40 minutes
  • Serves 8

INGREDIENTS

6

large russet potatoes, washed (skins on)

1/4 cup

olive oil

2 tsp

garlic powder

3/4 tsp

paprika

1/2 cup

Parmesan cheese

2 1/2 tbsp

parsley