INGREDIENTS
1 1/4 cups
Pumpkin puree, canned or fresh
1
Egg, large
1
pumpkin pie spice
2 cups
All-purpose flour
2 tsp
Baking powder
1 tsp
Baking soda
1/3 cup
Brown sugar, packed light or dark
2
heaping tsp Cinnamon, ground
1/2 tsp
Salt
1 cup
Semi-sweet chocolate chips
3 tbsp
Canola or vegetable oil
2
(360ml) whole milk2