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Favoreats LLC

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Pumpkin Cheesecake

Nigella
  • minutes
  • Serves 8 to 12

INGREDIENTS

1/2

Lemon, juice of

6

Eggs, large

200 g

Caster sugar

1/4 tsp

Cinnamon, ground

250 g

Digestive biscuits

125 g

Butter, soft

750 g

Cream cheese

1

X 425 grams can pumpkin puree (not pumpkin pie filling)