INGREDIENTS
2
tbls olive oil
1 lb
hot Italian sausage
1 lb
ground beef
1
tbls minced garlic
1
large sweet onion, diced
1/2
green bell pepper
2
tbls red wine vinegar
2
tbls Franks Red Hot Pepper Sauce
Seasonings: 2 tbls chili powder 1 tbls pepper 1 tbls oregano 1 tbls crushed red pepper 1/2 tbls salt
1 can
kidney beans
1 can
diced tomatoes
1/2
box elbows macaroni noodles
1 cup
water (if needed)