Strawberry Pretzel Salad

INGREDIENTS

2 1/2 cups

Pretzels, crushed

3 Ts

Sugar

3/4 cup

Butter

8 ozs

Cream cheese, softened

1 cup

Sugar

12 ozs

Cool Whip

Strawberry Jello (6 oz)

2 cups

Water

10 ozs

Frozen strawberries, sliced

NOTES

Wait to do the jello until the very last step. It’s very hard to work with when it has set up, so pouring it on top when it is still liquid is key.

Sam Fowlks • 2018-11-13