INGREDIENTS
1 cup
Blueberries, fresh
1/2 tsp
Lemon, zest
2
Eggs, large
1/2 tsp
Lemon juice
1/4 cup
cornstarch
2 cups
brown rice flour
1
tapioca flour, approximately 2 tablespoons
2 1/4 cups
All purpose mix, Gluten Free
3/4 cup
All purpose mix, GF
1/2 tsp
Almond extract
1 dash
Almond extract
1 tsp
Baking soda
1/2 cup
Brown sugar, packed
3 tbsp
Brown sugar
1
sprinkle Demerara sugar crystals
9/16 cup
Granulated sugar
1/2
heaping tsp Salt
1 pinch
Salt
1 tsp
Vanilla extract
1 tsp
Xanthan gum
1 stick
Butter, unsalted
4 tbsp
Butter
1/2 cup
Greek yogurt