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Honey Orange Roasted Carrots

Averie Cooks
  • 25 minutes
  • Serves 6

INGREDIENTS

2 lb

carrots, peeled (I use 1 pound multi-colored and 1 pound orange; use thinner carrots and if they are thicker halve them)

2

to 3 tablespoons olive oil

1 tsp

kosher salt, or to taste

1 tsp

freshly ground black pepper, or to taste

1/4 cup

honey

1/4 cup

Hero Bitter Orange Premium Marmalade

fresh parsley, optional for garnishing

cheese, optional for garnishing (feta, gorgonzola, Parmesan, etc.)