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Cataplana Stew with Sausage and Clams

Food & Wine
  • 0 minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1 1/2 lb

mild Italian sausage

1

onion, chopped

2 cloves

garlic, minced

1 tsp

paprika

2 tbsp

tomato paste

1/2 cup

bottled clam juice

1/2 cup

dry white wine

2

bay leaves

dried red-pepper flakes

16

littleneck clams, scrubbed

3 tbsp

chopped flat-leaf parsley

Salt

1/8 tsp

fresh-ground black pepper