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Quick Mushroom Orzo Pasta

Deb Attinella
  • 2018 minutes
  • Serves 4

INGREDIENTS

16 oz

chicken broth

3/4 cup

dry orzo pasta

2 tbsp

olive oil

8 oz

baby bella mushrooms, cleaned and quartered

1 1/2 tsp

fresh thyme leaves

1/4 cup

scallions, thinly sliced

2 tbsp

dry white wine

1/2 tsp

salt

1/4 tsp

pepper

Fresh parmesan cheese silvers