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The Most Scrumptious Pumpkin Roll Ever

Mel Lockcuff
  • 60 minutes
  • Serves 12

INGREDIENTS

3

large eggs

3/4 cup

pure cane sugar

2/3 cup

pumpkin purée (*)

1 tsp

lemon juice

3/4 cup

unbleached cake flour

1 tsp

baking powder

1 tsp

baking soda

1 1/2 tbsp

pumpkin pie spice

1/4 tsp

ground cloves

1/2 tsp

salt

8 oz

cream cheese (softened)

4 tbsp

salted butter (softened)

1 cup

powdered sugar

1/2 tsp

vanilla extract

1/8 tsp

caramel extract