INGREDIENTS
1 lb
green beans, (ends trimmed)
1/4 cup
olive oil
2 tbsp
fresh parmesan cheese (shredded)
1 tbsp
minced garlic ((or 4 cloves garlic, minced))
3/4 tsp
Kosher salt
1/4 tsp
fresh cracked black pepper
1 1/4 cups
mozzarella cheese (shredded)