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Favoreats LLC

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Vegetable-Loaded Fried Rice

dash
  • 60 minutes
  • Serves 4

INGREDIENTS

2 tbsp

canola oil

2 tsp

sesame oil

¼ small onion, chopped (about 3 Tbsp)

1 tsp

peeled, minced fresh ginger

1 clove

garlic, minced

3 cups

cooked brown rice

3

eggs, lightly beaten

3 tbsp

low-sodium soy sauce (or to taste)

2 cups

vegetables (try shredded red cabbage, chopped bell pepper, peas, cooked broccoli, shelled edamame, chopped snap peas, chopped carrots, corn, or cooked zucchini)

Sriracha to taste , (optional)

Chopped cilantro

1 person Recommend This Recipe