INGREDIENTS
1
and 1/4 cups (160g) all-purpose flour (spoon & leveled)
1/2 tsp
baking soda
1/4 tsp
salt
1/2 cup
unsalted butter, softened to room temperature
1/2 cup
packed light or dark brown sugar
1/4 cup
granulated sugar
3/4 cup
creamy peanut butter1
1
large egg, at room temperature2
1 tsp
pure vanilla extract
1/4 cup
granulated sugar (for rolling, optional)
24
Reese's Miniature Peanut Butter Cups, unwrapped