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Oaty Rhubarb Streusel Bars

Better Homes and Gardens
  • 80 minutes
  • Serves 16

INGREDIENTS

1/2 tsp

Ginger, ground

2 cups

Rhubarb, fresh or frozen unsweetened

1 1/2 cups

Rolled oats, quick-cooking

3/4 cup

Brown sugar, packed

1 1/8 cups

Flour

1

Ginger icing

1/4 cup

Granulated sugar

3/4 cup

Butter

1 tbsp

Crystallized ginger