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Easy Swiss Steak

Holly Nilsson, Spend with Pennies
  • 195 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs round steak

1/2 cup

flour

1/2 tsp

paprika

1/2 tsp

garlic powder

1/2 tsp

pepper

2 tbsp

olive oil (or as needed)

2

onions , chopped

2

carrots , chopped

1 can

diced tomatoes with juice

1 can

beef broth

1 tbsp

Worcestershire sauce

1 tbsp

cornstarch (optional, see note below)