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Crockpot Salsa Chicken

The Carefree Kitchen
  • 370 minutes
  • Serves 8

INGREDIENTS

4

medium Chicken Breasts, fresh or frozen

2 cups

Salsa, I used Pace but any brand will do

8 oz

Cream CHeese

1

Green Chillies

1 tsp

Garlic Powder

1 tsp

Onion Powder

Salt and pepper, to taste (aprox 1 tsp salt and 1/2 tsp Pepper)