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Favoreats LLC

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Whole Wheat Pumpkin Muffins

Katie Moseman
  • 30 minutes
  • Serves 12

INGREDIENTS

7 1/2 oz

Pumpkin

2

Eggs, large

1 tsp

Baking powder, heaping

1/2 cup

Brown sugar, light

1/2 tsp

Cinnamon

1/2 cup

Granulated sugar

1 pinch

Salt

1 1/4 cups

Whole wheat flour

6 tbsp

Butter