Banana Pudding Cake With Cream Cheese Glaze

INGREDIENTS

3/4 cup

unsalted butter softened

1 1/2 cups

white granulated sugar

package of Cook & Serve Banana Pudding/Pie Filling 85- 99g

eggs

1 1/4 cups

whole milk

1/3 cup

canola oil

1 tsp

vanilla extract

1 3/4 cups

all-purpose flour

3 tbsp

cornstarch

4 tsp

baking powder

1 tsp

salt

Cream Cheese Glaze:

1 cup

confectioners' sugar

1/4 cup

room temperature cream cheese

2 tsp

lemon juice

1/2 tsp

pure vanilla extract

salt