INGREDIENTS
5
garlic cloves (minced)
1
jalapeño (very finely minced)
1 handful
fresh cilantro leaves (about 3 tablespoons finely chopped)
1/2 tsp
kosher salt (adjust as desired)
1/4 tsp
freshly ground black pepper (adjust as desired)
2
limes (juiced)
1
orange (juiced)
2 tbsp
white vinegar
1/2 cup
olive oil