No-Bake Key Lime Pie

almonds (blanched or un-blanched), ground to a fine powder in a blender or food processor (be careful not to over-process or you’ll end up with almond butter!)

butter, melted

sugar

sweetened condensed milk

block cream cheese, room temperature (room temp is important so the filling isn’t lumpy)

key lime juice, fresh or bottled

fresh lime zest

heavy or whipping cream

powdered sugar

lime, sliced and zested, optional