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Classic French Chocolate Buche de Noel

Rebecca Franklin
  • 75 minutes
  • Serves 14

INGREDIENTS

7

Egg whites

4

Eggs

1 cup

Cake flour

6 oz

Chocolate, unsweetened

1 1/3 cups

Granulated sugar

1/4 tsp

Salt

2/3 cup

Sugar

1 1/2 tsp

Vanilla

1/2 tsp

Espresso, instant powder

1 1/2 cups

Butter, unsalted