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Slow Cooker Turkey with No-Fuss Gravy

Mel's Kitchen Cafe
  • minutes
  • Serves 6 to 8

INGREDIENTS

6 lb

Turkey breast, bone-in skin-on

2

Bay leaves

1

Carrot, large

1

stalk Celery

4 cloves

Garlic

1

Onion, medium

2 1/2 cups

Chicken broth, no-salt added or low-sodium

1/3 cup

All-purpose flour

1

Salt and pepper

3 tbsp

Butter

1/2 cup

Water

2

sprigs Fresh thyme or 1/2 tablespoon dried