Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
olive oil
1 1/2 lb
russet potatoes, peeled and cut into wedges
1 tsp
garlic powder
1 tsp
fine sea salt
1/2 tsp
thyme
1/2 tsp
dried rosemary
1/4 tsp
ground black pepper
1 cup
vegetable broth