INGREDIENTS
3
packages white mushrooms
1
package hot sausage, casing removed
Butter
1 tsp
olive oil
1
large vidalia (sweet) onion, chopped
Salt and pepper
5 cloves
garlic, minced
10 oz
frozen chopped spinach, defrosted and squeezed dry
3
slices bread, crumbled
8 oz
mozzarella, shredded
3
sprigs parsley, stems removed and roughly chopped
Marsala wine
Leftover stuffing
1
package crescent roll dough