BBQ Cauliflower & Chickpea Tacos with a Creamy Lime Slaw {gf+v}

INGREDIENTS

head of cauliflower

1 1/4 cups

cooked chickpeas

1 tsp

olive oil

corn tortillas

sliced jalapenos, if desired

1 tsp

cumin

1 tsp

paprika

1 tsp

garlic powder

1 tsp

onion powder

1 tsp

salt

1 tsp

chili powder

1 tsp

coconut sugar

1/2 tsp

smoked paprika

1/4 tsp

black pepper

bag of cole slaw mix or 6 - 7 cups of thinly chopped cabbage and carrots

scant 1/2 cup of veganasie, or mayonnaise

1/2 tsp

dijon mustard

1/2 tsp

maple syrup

1 1/2 tsp

apple cider vinegar

1/4 tsp

celery seed

1/4 tsp

salt

1 pinch

black pepper

1 tsp

water

Juice of one lime