INGREDIENTS
1 15 ounce can
Chickpeas
1/2 tsp
Coriander, ground
2 cloves
Garlic
1 tsp
Lemon, zest
1/2
Onion
1/4 cup
Parsley, leaves
1
Egg, large
1 tsp
Baking powder
1/4 tsp
Salt
1 tbsp
Olive oil
1 1/2 tsp
Cumin
7/8 cup
Bread crumbs, dry
1
Cucumber slices and yogurt or sour cream