INGREDIENTS
4
ground beef
2 tsp
Basil, dried
2
Bay leaves, dried
4
large cloves Garlic
2 tbsp
Oregano, dried
2 14.5 ounce cans
Tomatoes
1
Yellow onion, large
3 tbsp
Soy sauce
2 15 ounce cans
Tomato sauce
2 cups
Elbow macaroni
1/2 tsp
Black pepper
1 tbsp
Seasoned salt
3 cups
Water