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Fajita Rice Skillet Dinner

Judith Hannemann
  • 40 minutes
  • Serves 4

INGREDIENTS

1

box (7 oz) beef flavored Rice-a-Roni

1 lb

lean ground beef

2 tbsp

fajita seasoning (recipe below -OR-store bought)

1 can

diced jalapenos (optional)

2 1/2 cups

hot water

1/2 cup

salsa

2

green onions, sliced

1/2 cup

shredded cheddar, jack or Mexican blend cheese

Fajita Seasoning:

1 tbsp

cornstarch

2 tsp

chili powder

1 tsp

salt

1 tsp

paprika

1 tsp

sugar

1/2 tsp

onion powder

1/4 tsp

garlic powder

1/4 tsp

cayenne pepper

1/4 tsp

cumin