INGREDIENTS
2 cups
all-purpose flour
4 1/2 tsp
baking powder
1 tsp
kosher salt
6 tbsp
cold unsalted butter, cut into cubes
3 oz
sharp cheddar cheese, shredded (about 1 cup shredded)
1 tbsp
chopped fresh chives or 2 teaspoons dried chives
3/4 cup
buttermilk
2 tbsp
melted butter, for brushing