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Gluten Free Green Bean Casserole

Katie's Cucina
  • 20 minutes
  • Serves 4

INGREDIENTS

4 tbsp

unsalted butter, divided

4

shallots thinly sliced

1/4 cup

water

1 lb

Haricot Vert

1/2 cup

white mushrooms, diced

1/2 cup

water

1/2 tsp

salt

1/4 tsp

black pepper

1 cup

heavy cream

1 tbsp

corn starch